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Cowboy BBQ Bacon Cheddar Chicken

Juicy baked chicken smothered in smoky BBQ sauce, topped with crispy bacon and melted cheddar cheese. An easy, bold-flavored comfort dinner everyone loves.
Prep Time: 10 minutesCook Time: 30 minutesTotal Time: 40 minutes
Servings: 4Course: DinnerCuisine: AmericanDifficulty: Easy

Print Recipe
Ingredients Method

Ingredients
  

  • Chicken
  • 4 boneless skinless chicken breasts (or thighs)
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • Toppings
  • ¾ cup BBQ sauce smoky or sweet, your choice
  • 6 slices bacon cooked and crumbled
  • 1½ cups shredded sharp cheddar cheese
  • Optional Garnish
  • Chopped green onions or parsley

Method
 

  1. Preheat oven to 375°F (190°C). Lightly grease a baking dish.
  2. Season chicken with salt and black pepper and arrange in the dish.
  3. Spoon BBQ sauce evenly over each chicken breast.
  4. Bake uncovered for 20–25 minutes, until chicken is nearly cooked through.
  5. Remove from oven and top each piece with bacon and cheddar cheese.
  6. Return to oven and bake 5–10 minutes more, until cheese is melted and bubbly.
  7. Optional: Broil for 1–2 minutes for lightly crisp edges.
  8. Garnish if desired and serve hot.