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Cheesy Garlic Chicken Wraps

These cheesy garlic chicken wraps are warm, comforting, and packed with flavor. Tender garlic-seasoned chicken is coated in melted cheese and wrapped in soft tortillas for an easy, satisfying meal perfect for lunch or dinner.
Course: Main CourseCuisine: American-InspiredPrep Time: 10 minutesCook Time: 15 minutesTotal Time: 25 minutesServings: 4 wrapsCalories: ~420 kcal per wrap
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Ingredients Method

Ingredients
  

  • 1 lb boneless skinless chicken breasts (or thighs), diced
  • 2 tbsp butter or olive oil
  • 3 cloves garlic minced
  • ½ tsp salt
  • ¼ tsp black pepper
  • ½ tsp paprika optional
  • 1 cup shredded mozzarella cheese
  • ½ cup shredded cheddar cheese
  • 4 large flour tortillas
  • Fresh parsley optional, for garnish

Method
 

  1. Season chicken with salt, pepper, and paprika.
  2. Heat butter or olive oil in a skillet over medium heat.
  3. Cook chicken until golden and fully cooked, about 6–8 minutes.
  4. Add garlic and sauté for 30 seconds until fragrant.
  5. Reduce heat to low and stir in cheeses until melted and creamy.
  6. Warm tortillas briefly to make them pliable.
  7. Spoon cheesy garlic chicken into tortillas and wrap tightly.
  8. Serve warm or lightly toast wraps for extra crispness.