Creamy Beef Pasta
Ingredients
Method
- Cook pasta in salted boiling water until al dente. Reserve ½ cup pasta water, drain, and set aside.
- Heat olive oil in a large skillet over medium heat. Add ground beef and cook until browned, breaking it apart. Drain excess fat.
- Add onion and garlic; sauté until softened and fragrant.
- Stir in Italian seasoning, paprika, salt, pepper, and red pepper flakes.
- Reduce heat to low. Add heavy cream and beef broth; simmer gently until slightly thickened.
- Stir in Parmesan (and mozzarella if using) until melted and smooth.
- Add cooked pasta to the sauce. Toss to coat, adding pasta water as needed.
- Garnish with fresh parsley and serve warm.
Final Thoughts
Creamy Beef Pasta is the kind of dish that brings comfort with every forkful. It’s warm, filling, and deeply satisfying—exactly what you want on a cozy night in. The combination of tender pasta, savory beef, and rich, creamy sauce creates a meal that feels both nostalgic and indulgent.
What makes this recipe especially appealing is its simplicity. There’s nothing complicated or intimidating about the process, yet the final result tastes like something far more elaborate. It’s proof that you don’t need fancy ingredients or advanced techniques to create a dish that feels special.
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This recipe is also incredibly adaptable. Whether you want it cheesier, spicier, or loaded with vegetables, it’s easy to adjust to your preferences. That flexibility makes it a reliable go-to—one you can personalize and still count on every time.
Another reason this dish shines is how well it fits into everyday life. It’s quick enough for weeknights, comforting enough for colder evenings, and satisfying enough to feed a crowd. Leftovers reheat beautifully, making it ideal for meal prep or next-day lunches.
At its heart, Creamy Beef Pasta is about comfort and simplicity. It invites you to slow down, enjoy a warm meal, and appreciate the little moments—whether that’s sharing dinner with family or savoring a quiet night at home. If you’re looking for a dependable, cozy pasta recipe that never disappoints, this one deserves a permanent place in your recipe collection.
